Mishrambu is a Beverage Brand which started in 1924 during the time British ruled india. “Mishrambu Products was the first to introduce Thandai and other dry fruit based drinks in glass bottles.” in India In early 70’s, Late Shri Aruna Nand Dubey handed over the Legacy of Mishrambu Products to his four sons. Where they chose their areas of interest in business.
Encouraged by the tremendous response of consumers, "Mishrambu" decided to go in for up-gradation in technology, packaging and production with the installation of latest plant and machinery of the order of best available state-of-the-art technology and sophistication. By dint of hard work, complete dedication and uncompromising quality, "Mishrambu" became a part of each family and no house is left without having a product of "Mishrambu"